Turkey meatballs for children
Description
Proper, complete, and balanced nutrition is of great importance for the development of every child, so every mother tries to give her child the very best. But the appearance of the food is also very important—children especially appreciate when their porridge or vegetable puree looks appetizing, served in bright, attractive dishes and decorated with pieces of fruits or vegetables. That's when mealtime is sure to be a success! Today I'd like to offer you a variation.
Instructions
- 1
Step 1
Prepare all the necessary ingredients. Use fresh, chilled turkey, and purchase it from trusted sources to ensure its quality. Pass the turkey fillet through a meat grinder or chop it using a food processor.
- 2
Step 2
Soak the rice in cold water for 15 minutes.
- 3
Step 3
Drain the rice from water and add it to the minced meat. Also add the chopped onion. If you are already giving salt to your baby, add a pinch of it. Mix everything thoroughly until smooth.
- 4
Step 4
Form small balls from the prepared minced meat. We will cook them by steaming. If you have a multicooker, turn on the steaming mode, pour the required amount of water into the bowl, and wait until it boils.
- 5
Step 5
Place the meatballs on a special steaming rack and cook for 20 minutes.
- 6
Step 6
Turkey meatballs for kids are ready. They turned out very original, resembling little hedgehogs. Kids will definitely love them.