Appetizers
Tartlets with Cheese and Egg
40 min4 serv.21 февр. 2026 г.
Description
A delicious appetizer for any gathering. This simple recipe for tartlets with cheese and egg is a real find for me. I love making them, so I’m happy to tell you how it’s done. It will take you about 40–50 minutes in total—half an hour in the oven, plus a little time to prepare the ingredients. I think everything will turn out well. Let’s get started. The appetizer is ready. Serve immediately.
Instructions
- 1
Step 1
1. Roll out the dough and cut pieces to fit the molds. Press into the molds and put a piece of ham in each.
- 2
Step 2
2. Beat the eggs with the spices. Place a piece of tomato and cheese in each tartlet shell, pour in the egg mixture, and sprinkle with herbs on top.
- 3
Step 3
3. Bake in the oven for about half an hour at 200 degrees until the eggs have set. That's it!