Appetizers
Squid Tartlets
30 min4 serv.21 февр. 2026 г.
Description
I'm not very fond of squid, but a friend recommended this recipe — she said they turn out tastier this way. To make squid tartlets, I needed one can of canned seafood. The cucumbers can also be simply pickled. Tartlets garnished with herbs look beautiful even on a festive table. They can be served warm or chilled.
Instructions
- 1
Step 1
Our ingredients.
- 2
Step 2
Cut the squid into thin strips.
- 3
Step 3
Also dice the cucumbers into them.
- 4
Step 4
And boiled eggs.
- 5
Step 5
Mix with corn and mayonnaise. Add spices to taste. Fill our squid tartlets immediately before serving.