Baked goods
Tartlets without filling
60 min4 serv.21 февр. 2026 г.
Description
Homemade pastries for tea. A wonderful recipe for sweet tartlets without filling. They are made with butter, eggs, cottage cheese, and flour. You can add any fresh fruits or jam as a topping. Serve cooled or slightly warm.
Instructions
- 1
Step 1
Mix room-temperature butter with sugar, then beat together for 5-7 minutes.
- 2
Step 2
Sift the cottage cheese through a sieve and add it to the butter. Also add the egg. Mix until smooth, then add vanilla at the end.
- 3
Step 3
Sift the flour and knead by hand into a soft, smooth dough. Place the dough under plastic wrap and refrigerate for half an hour.
- 4
Step 4
Roll out the dough to a thickness of 1 cm. Cut out circles and place them into tartlet baking molds. Bake in the oven for 15 minutes at 200 degrees.