
Halloween Tacos
Description
The appetizer is quick and easy to make. Recipe for a festive American beef dish. Serve with greens and sauce.
Instructions
- 1
Step 1

Ingredients:
- 2
Step 2

Dissolve the taco mix (you can use meat seasoning) in water. Set aside.
- 3
Step 3

Season the beef with salt, pepper, garlic, and onion. Mix well. Shape into meatballs. Dip them in beaten egg. Mix the breadcrumbs and cornstarch. Roll the meatballs in the crumbs.
- 4
Step 4

Pour a tablespoon of oil into the skillet and fry the meat.
- 5
Step 5

When the patties turn golden brown (lightly browned), pour in the taco mixture.
- 6
Step 6

At this point, turn off the heat and add the cheese. Add the sour cream and sliced olives.
- 7
Step 7

Slice the tomatoes, onion, garlic, and basil (cilantro may be used instead).
- 8
Step 8

Mix well and season with salt and pepper. You can add a little chili for heat. Arrange the meatballs nicely on a plate and garnish with lettuce leaves.