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Shrimp tacos
Appetizers

Shrimp tacos

20 min4 serv.21 февр. 2026 г.

Description

Perfect for the table and with drinks. Besides the seafood itself, I recommend adding a little purple cabbage and a tasty salsa to the filling. As for the sauce, sour cream alone is enough to make it excellent. At home or outdoors, such tacos will come in very handy. The appetizer is ready. Serve immediately.

Instructions

  1. 1

    Step 1

    Step 1

    1. Mince the shallots, hot pepper, and garlic in a blender.

  2. 2

    Step 2

    Step 2

    2. Cut the tomato into wedges; remove the pulp.

  3. 3

    Step 3

    Step 3

    3. Dice the avocado flesh into cubes.

  4. 4

    Step 4

    Step 4

    4. Add salt, herbs, and lime juice. Mix and let the salsa rest for a while.

  5. 5

    Step 5

    Step 5

    5. Combine the peeled shrimp with olive oil, salt, and ground chili. 🦐✨

  6. 6

    Step 6

    Step 6

    6. Pan-fry or grill the shrimp until cooked through.

  7. 7

    Step 7

    Step 7

    7. Heat the tortilla in the microwave or in a skillet, roll it up carefully. Fill with shredded cabbage, shrimp, and salsa, and top with a spoonful of sour cream.