Tacos
Description
The dish is prepared without unnecessary complications. Taquitos are an amazing dish. The filling can be anything—meat, fish, or vegetables. Some people simply mix boiled potatoes with salsa sauce and wrap it in tortillas. This is also taquitos. A traditional Mexican dish, delicious and satisfying. Choose your favorite salsa sauce—just like taquitos, salsa comes in many varieties—and enjoy preparing wonderful Mexican dishes. Step-by-step taquitos recipe specially for you. The finished dish is ready to be served.
Instructions
- 1
Step 1
Cut the chicken fillet into thin strips.
- 2
Step 2
Boil the chicken in water, add oregano, salt, chopped onion, and garlic. You can chop the garlic the same way as the onion, or press it.
- 3
Step 3
The chicken should be simmered over medium heat for 20 minutes. During this time, prepare the salsa sauce you'd like to use. You can warm the tortillas in the microwave.
- 4
Step 4
Mix the cooked chicken together with the broth residue with the salsa and sour cream sauce. Wrap in tortillas.
- 5
Step 5
Fry the taquitos in vegetable oil on both sides until crispy; this will make them more delicious and appetizing.
- 6
Step 6
Sprinkle hot tacos with grated cheese and chopped lettuce leaves. Serve immediately.