Cheese truffles
Description
The dish is prepared without unnecessary complications. Your guests will be delighted with these aromatic and delicious candies that you can make at home in just 40 minutes. Choose cheese varieties with a bold flavor to make the dessert equally vibrant and unique. You can replace the cocoa powder with coconut flakes or any other topping. Serve the finished dessert immediately.
Instructions
- 1
Step 1
Prepare the listed ingredients.
- 2
Step 2
Grate both types of cheese into a deep container using a fine grater. You can use any hard and soft cheese: Brie, Parmesan, Blue Cheese, etc.
- 3
Step 3
Grate the chocolate of any variety you choose on the same grater into a container. Optionally, you can first melt it in a double boiler and pour it into the cheese mixture, or substitute 2-3 tablespoons of chocolate condensed milk.
- 4
Step 4
Place the container with the contents in the microwave for 1-2 minutes until the cheeses and chocolate melt. Then stir the mixture thoroughly.
- 5
Step 5
Sprinkle cocoa powder onto a plate. Take a portion of the cheese mixture and shape it into a flat disc in your hand. Place a piece of walnut kernel or hazelnut in the center. Form it into a cone shape and roll in the cocoa powder. Place on a small plate and chill in the refrigerator for about 30 minutes.
- 6
Step 6
Place the finished cheese truffles on a small board or plate and serve with hot tea, coffee, or other beverages.