
Cheese Balls in the Oven
Description
Suitable for both holidays and everyday meals. Every hostess has her own version. It can be served warm or chilled.
Instructions
- 1
Step 1

1. Prepare the dough. Grate the hard butter on a grater. Sift the flour and add it to the butter. Mix in the paprika. Grate the cheese on a fine grater and add it to the dough. Add cold water and knead everything together. Refrigerate for 1 hour, wrapped in plastic wrap.
- 2
Step 2

2. Take the ham. Cut it into cubes. Take the dough out of the refrigerator. Then divide it into balls. Place a piece of ham in the center of each ball. Seal on all sides so you get a ball shape.
- 3
Step 3

3. Preheat the oven to 180°C in advance. Then place the balls on a baking sheet and put them in the oven. They will bake for 15–20 minutes (depending on the oven). Serve the fragrant cheese balls after they have cooled slightly.