Cheese sticks, easy and delicious
Description
A delicious appetizer for any gathering. You can make puff pastry for this recipe yourself, or buy ready-made pastry at the store — that’s simpler and faster. I recommend using high-quality hard cheese in your favorite flavor; then the appetizer will taste even better. Before serving, I suggest warming the sticks, but they can also be served cold. The pastry stays quite soft, and the filling is stretchy. You can sprinkle this baked treat not only with sesame seeds but also with sunflower seeds. Serve the appetizer at the table.
Instructions
- 1
Step 1
1. Roll out the puff pastry in a single layer on the table. Cut it into long strips 3 cm wide. Sprinkle grated cheese on half of each strip, cover with the other half of the strip, and pinch the edges closed.
- 2
Step 2
2. Roll the strip of dough into a spiral several times and place it on a parchment-lined baking sheet.
- 3
Step 3
3. Brush lightly with beaten egg and sprinkle with sesame seeds. Bake the appetizer in an oven preheated to 200°C for 20 minutes.