Cheese sticks from puff pastry
Description
Perfectly pairs with tea and coffee. These cheese sticks can be served as an appetizer before the main course or with various sauces. They can be stored in a container and taken to work. These crispy sticks will win everyone over! Check out the recipe. Can be served with tea or coffee.
Instructions
- 1
Step 1
Step 1. You need to thaw the puff pastry. Grate the cheese. Mix together sesame seeds, salt, pepper, rosemary, paprika, and nutmeg (you can add other spices as well).
- 2
Step 2
Step 2. Roll out the puff pastry and sprinkle 1/3 of the grated cheese over it.
- 3
Step 3
Step 3. Cover the top layer with cheese using the bottom part of the dough, pressing firmly.
- 4
Step 4
Step 4. Put the resulting packet in the refrigerator for 20 minutes.
- 5
Step 5
Step 5. Now take the envelope-shaped dough out of the refrigerator and roll it out thoroughly.
- 6
Step 6
Step 6. Brush the top of the dough with egg, place the remaining cheese on it, sprinkle with the spice mixture. Press firmly with a rolling pin.
- 7
Step 7
Step 7. Cut the dough into strips 5-7 cm wide.
- 8
Step 8
Step 8. Carefully twist each strip to create a spiral shape, holding it by the top and bottom. Leave the sticks for 20 minutes, making sure they hold their shape.
- 9
Step 9
Step 9. Bake in the oven at 180-200 degrees Celsius for about 15 minutes until golden brown. Then remove the sticks and let them cool. Now enjoy your quick and delicious snack!