Cheese Pancakes with Milk
Description
Ideally suited for tea and coffee. If you have a piece of cheese lying around in the fridge, you can make cheese pancakes. They cook in literally minutes, resulting in a tasty and hearty breakfast. I'm sure you'll like my recipe Serve it cooled or slightly warm.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Grate the cheese using a fine grater, then pour milk over it.
- 3
Step 3
Add the baking powder to the flour.
- 4
Step 4
Stir the flour with leavening agent into the cheese mixture.
- 5
Step 5
Mix the cheese dough well.
- 6
Step 6
Heat the pan, pour in vegetable oil, shape the pancakes (it's easy to do by wetting your hands in water). Fry the pancakes on both sides until golden brown.
- 7
Step 7
Serve the ready cheese pancakes with natural yogurt or sour cream. A lingonberry sauce would be a very fitting accompaniment to such pancakes. This is a very tasty and hearty breakfast. I recommend giving it a try.