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Cheese muffins
Baked goods

Cheese muffins

40 min4 serv.21 февр. 2026 г.

Description

Serve cheese muffins for breakfast or as a snack, either warm or cold. They also make a great option for a picnic. You can use any kind of cheese you like for these muffins, or mix several types. As additions, feel free to use any spices, dried herbs, or greens you prefer. Serve cooled or slightly warm.

Instructions

  1. 1

    Step 1

    Step 1

    1. Grate the cheese using a coarse grater. Sift the flour, then mix it with baking powder, salt, and spices. Mash the softened butter with a fork until smooth and fluffy. Add the egg and mix everything well.

  2. 2

    Step 2

    Step 2

    2. The butter can be melted to make the dough more homogeneous. Add milk and flour with spices to the resulting mixture. Knead the dough well. Add grated cheese and mix thoroughly again. Divide the finished dough into molds, filling them about 2/3 full. Sprinkle the tops of the muffins with sesame seeds.

  3. 3

    Step 3

    Step 3

    3. Preheat the oven in advance. Bake the muffins at 180-200 °C for 15-20 minutes. The cheese muffins are ready!