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Cheese buns made from choux pastry
Baked goods

Cheese buns made from choux pastry

40 min4 serv.21 февр. 2026 г.

Description

Keep in mind, serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Place the butter in a saucepan with water, bring to a boil. Remove from heat, add flour, and knead the dough into a soft ball.

  2. 2

    Step 2

    Step 2

    Let it cool slightly, then add 1 egg, mix well, then add the second egg and mix again.

  3. 3

    Step 3

    Step 3

    Add paprika and grated cheese, mix well. For a more pronounced flavor, you can add garlic at this stage.

  4. 4

    Step 4

    Step 4

    Place the dough onto a silicone mat or parchment paper using a piping bag or teaspoon. Bake the cheese rolls in a preheated oven at 220 degrees for 20-25 minutes.

  5. 5

    Step 5

    Step 5

    Let the buns cool in the oven with the door open. Gougères can be served warm or cold. Enjoy your meal!