Cheese pancakes
Description
Delicious baked goods for the whole family. This is a very simple recipe for cheese pancakes, and I hope you will enjoy it. The pancakes turn out tasty and tender—you'll definitely get lots of compliments and everyone will ask for the recipe! Here's a little secret: instead of using regular processed cheese like "Yantar" (although it will still taste good), try a modern flavored cheese with spices, mushrooms, or herbs—there are many varieties available now. It will be delicious!
Instructions
- 1
Step 1
1. Beat the eggs with sugar, kefir, and baking soda until smooth. Gradually add the cheese, stirring constantly to keep the mixture uniform.
- 2
Step 2
2. Then immediately pour in the boiling water and mix again to ensure there are no lumps. Next, add the flour and mix. Finally, add the butter.
- 3
Step 3
3. Let the dough rest for at least half an hour in the refrigerator, then cook pancakes from it—each side.
- 4
Step 4
4. That's it! Delicious cheese pancakes are ready!