Cheese Butter
Description
A delicious appetizer for any gathering. You'll be surprised at how much aroma and flavor ordinary hard cheese adds to butter! The combination of these two ingredients turns out very tasty, especially if you decide to add them to boiled pasta, porridge, or mashed potatoes. Serve with herbs and sauce.
Instructions
- 1
Step 1
Prepare the listed ingredients. You can use any variety of hard cheese and butter, but make sure they are good quality!
- 2
Step 2
Place the butter in a deep bowl or ramekin and put it in the microwave for 1 minute to melt the butter.
- 3
Step 3
Grate the hard cheese on a fine grater into a container with melted butter.
- 4
Step 4
Add the salt and ground black pepper. If desired, you can also add other spices and seasonings.
- 5
Step 5
Place the cheese mixture in a small container or bowl and chill it in the refrigerator for about 30–40 minutes. During this time, the butter will set.
- 6
Step 6
Serve the cheese butter at the table with sliced bread, or add it to boiled spaghetti or pasta. Don't forget to brew a fragrant tea.