Cheese Pancakes with Oatmeal
Description
It pairs perfectly with tea and coffee. For the cheese pancakes you can use oat groats or instant oatmeal flakes. The groats must be ground in a coffee grinder, and then used to make the cottage cheese batter and coating. Instant flakes do not need to be ground. It can be served with tea or coffee.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Into a bowl we add powdered sugar, a pinch of salt, and crack in an egg. Mix everything.
- 3
Step 3
Grind the oatmeal in a coffee grinder, add 2–3 spoonfuls to a bowl.
- 4
Step 4
Next, add the cottage cheese and vanilla (vanilla liqueur or vanilla sugar).
- 5
Step 5
Spread the remaining ground oatmeal onto a flat plate. Separate portions of the cottage cheese mixture and roll them in oat flour.
- 6
Step 6
Place the syrniki on a skillet with heated oil. Cook for 2–3 minutes on each side. Medium heat.
- 7
Step 7
The finished cheese pancakes can be served with berries and garnished with mint leaves.