Cottage cheese pancakes with semolina (original recipe)

Description

The recipe won't take much time. Cheese pancakes are a great dish to start your day with. You can add vanilla or cinnamon to the batter if desired. The recipe can also be varied by adding raisins or candied fruits. The cheese pancakes turn out very tender! Serve them with sour cream or jam. They go well with tea or coffee.

Instructions

1. 1

   Step 1

   First, mash the cottage cheese with a fork. Mix it with semolina, sugar, salt, and egg, then stir thoroughly.

2. 2

   Step 2

   Let the dough sit for 30 minutes so the semolina can swell. Once this happens, start shaping the cheese pancakes. Coat the cheese pancakes in flour and set them aside for now.

3. 3

   Step 3

   Heat vegetable oil in a frying pan and fry the cheese pancakes on both sides until golden brown. Alternatively, you can bake the cheese pancakes in the oven at 180 degrees Celsius for 15–20 minutes.