Syrniki with raspberries
Description
The recipe will not take much time. There are countless ways to make cottage cheese pancakes. Today I suggest making cottage cheese pancakes with a raspberry filling. This treat is quite quick and easy to prepare, so you will not need any special cooking skills. If you would like to treat your family to something new and delicious, be sure to make these cottage cheese pancakes using this recipe. Serve warm or chilled. They go perfectly with tea.
Instructions
- 1
Step 1
Prepare all the necessary ingredients.
- 2
Step 2
Wash the raspberries thoroughly in clean water and place them on a paper towel.
- 3
Step 3
In a deep bowl, mix together cottage cheese, egg, vanilla sugar, and regular sugar.
- 4
Step 4
Chop everything with an immersion blender, then add the sifted flour. Mix everything well with a fork.
- 5
Step 5
Shape the syrniki, place raspberries in the centre, and pinch the edges closed so the filling stays in the middle.
- 6
Step 6
Pan-fry the syrniki in a well-heated skillet with vegetable oil on both sides until golden brown.
- 7
Step 7
The cottage cheese pancakes with raspberry are ready.