Cottage cheese pancakes with raisins in the oven
Description
Baking is prepared simply and quickly. Making delicious, tender cottage‑cheese pancakes with raisins in the oven is very easy. This dish is perfect for a hearty breakfast or a snack. To make the cottage‑cheese pancakes with raisins, you will need cottage cheese, raisins, sugar, flour, and baking powder. From such a simple set of ingredients you can create a tasty treat for the whole family. Preparing these pancakes will cause no trouble, as they cook very easily and quickly. You can serve the cottage‑cheese pancakes with raisins with jam, jelly, or condensed milk. They can be served with tea or coffee.
Instructions
- 1
Step 1
Prepare all the necessary ingredients.
- 2
Step 2
Soak the raisins in boiling water for 20–30 minutes.
- 3
Step 3
Place the cottage cheese in a deep plate, mash it with a fork, and add the eggs.
- 4
Step 4
Add the sugar.
- 5
Step 5
Add sifted flour with baking powder and mix well.
- 6
Step 6
Add the raisins and mix well again.
- 7
Step 7
Form the cheese curd fritters and place them in a heat‑proof baking dish greased with vegetable oil. Transfer to a preheated oven at 180 °C for 25–30 minutes.
- 8
Step 8
Raisin cheese pancakes are ready in the oven.