
Cottage cheese pancakes with raisins and lemon
Description
The recipe won't take much time. Try baking cottage cheese pancakes in the oven using this simple recipe. In addition to cottage cheese, I use raisins and lemon zest as filling, which gives the dish a pleasant tanginess. Very delicious! Serve with tea or coffee.
Instructions
- 1
Step 1

Prepare the necessary ingredients. First, combine the zest of half a lemon with mashed cottage cheese and egg yolk.
- 2
Step 2

Add raisins, mix well.
- 3
Step 3

Beat egg whites with sugar, then add to the cottage cheese mixture.
- 4
Step 4

Add the flour and knead the dough.
- 5
Step 5

Shape the cheese pancakes into the desired form, coating them in flour.
- 6
Step 6

Grease the baking sheet with oil and place the cheese pancakes (coated with yolk) on it.
- 7
Step 7

Bake the cottage cheese pancakes in the oven for 20 minutes at 180 degrees.
- 8
Step 8

The baked goods are ready. Serve with tea.