Cottage cheese pancakes with raisins
Description
Cottage cheese is an excellent source of protein, calcium, and vitamin B12, so eating it for breakfast is a great idea. Cottage cheese pancakes with raisins are one of the tastiest ways to enjoy a cottage cheese breakfast. They are very quick to prepare, which is important when making breakfast, turn out quite filling, and provide energy for the whole day. Recipe for cottage cheese pancakes with raisins: 1. First, soak the raisins in boiling water so they soften. 2. Mix cottage cheese, eggs, flour, sugar, and vanilla essence. Stir until smooth. Drain the water from the raisins. Add the raisins to the cottage cheese mixture and mix well. 3. Heat a little vegetable oil in a frying pan and fry the pancakes in it. Cook on both sides until golden brown. Ready! Serve with your favorite jam or sour cream.