Cheese pancakes with feta and herbs

Description

Perfectly complements tea and coffee. I want to tell you, it can be served with tea or coffee.

Instructions

1. 1

   Step 1

   Pass the cottage cheese through a sieve and mix it with the feta cheese.

2. 2

   Step 2

   Beat the egg, add a little pepper (you can add salt if the cheese is not salty enough).

3. 3

   Step 3

   Chop the herbs and add to the cottage cheese. Add a couple of tablespoons of flour and mix everything well.

4. 4

   Step 4

   From the prepared mixture, form small balls, flatten them, and coat evenly on all sides with flour.

5. 5

   Step 5

   Place the cheese pancakes on a skillet with heated oil and fry until golden brown on one side, then flip and fry on the other side.