Cottage cheese pancakes with milk

Description

Homemade baked goods for tea. I've prepared a rather unusual recipe. Instead of the classic version, I offer you an interesting idea. The baked goods are ready. Serve at the table.

Instructions

1. 1

   Step 1

   Beat the cottage cheese, eggs, and milk in a deep bowl until smooth.

2. 2

   Step 2

   Separately combine the sifted flour, regular sugar, vanilla sugar, baking powder, and salt. Mix well.

3. 3

   Step 3

   Add the dry ingredients in small portions, constantly stirring. The dough should be smooth and free of lumps!

4. 4

   Step 4

   Heat butter in a frying pan and add a little odorless vegetable oil. Spoon the batter onto the pan and fry the cheese pancakes until golden brown on both sides.

5. 5

   Step 5

   Before serving, add honey, syrup, sour cream, or jam to taste.