Syrniki like in a restaurant
Description
The recipe won't take much time. For 250 g of cottage cheese we always use 2 Tbsp each of flour and sugar, one egg — this is the best option, which doesn't overload the cheese with flour, making the cheese pancakes just right. You can serve the cheese pancakes with various berries, fruits, or sour cream. You can also always serve milk, compotes, or juices with the cheese pancakes.
Instructions
- 1
Step 1
Prepare the ingredients. Use cottage cheese in the briquette, any fat percentage.
- 2
Step 2
Transfer the cottage cheese into a deep bowl.
- 3
Step 3
Add a chicken egg to the cottage cheese.
- 4
Step 4
Then pour the granulated sugar into the bowl.
- 5
Step 5
Add two tablespoons of wheat flour to the bowl.
- 6
Step 6
Mix all the ingredients thoroughly.
- 7
Step 7
Form small portions from the cottage cheese, coat them in flour, flatten them slightly, and make syrniki.
- 8
Step 8
Fry the syrniki on both sides for 3 minutes over low heat.
- 9
Step 9
Delicious syrniki, serve them at the table with sour cream and berries.
- 10
Step 10
Enjoy your meal!