Tofu Syrniki
Description
Perfect with tea and coffee. Below I will tell you more in detail,
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Pat the tofu dry with paper towels to remove excess moisture. Grate it on a fine grater or crumble it with a fork until it has a cottage cheese-like consistency, so that no large pieces remain.
- 3
Step 3
Add sugar, vanillin, and citric acid. Mix thoroughly. Taste the mixture and, if necessary, make it sweeter or more sour.
- 4
Step 4
Then add the rice flour. Stir once more.
- 5
Step 5
Shape syrniki from the resulting mixture. If the mixture falls apart, you can add a little water. And if the mixture is too runny, add more rice flour.
- 6
Step 6
Heat a frying pan with vegetable oil. Fry the syrniki until golden brown on both sides, about 3-4 minutes on each side.
- 7
Step 7
Tofu syrniki are ready, enjoy your meal!