Hot dishes
Salmon in glaze
15 min4 serv.20 февр. 2026 г.
Description
I suggest you read about it
Instructions
- 1
Step 1
1. In a saucepan, combine soy sauce, mirin, vinegar, sugar, mustard, pepper, water, and starch.
- 2
Step 2
2. Then bring the liquid to a boil. Cook for just 1 minute, then turn off the heat.
- 3
Step 3
3. Meanwhile, rub the fish with salt.
- 4
Step 4
4. Sear the salmon in heated oil for 4 minutes on each side.
- 5
Step 5
5. Immediately pour the warm sauce over the fillet and serve the dish.