Salmon with broccoli
Description
The recipe won't take much time. Making salmon with broccoli is also very easy—no advanced skills required, even a beginner can handle it. So go ahead and try this recipe confidently, I assure you, everything will turn out great. Serve hot.
Instructions
- 1
Step 1
The salmon needs to be washed, dried, prepared, and, if desired, the backbone removed.
- 2
Step 2
Cut the fish into portion pieces, season with salt and pepper, and lightly sprinkle with lemon juice.
- 3
Step 3
Sear the salmon on a grill or regular skillet using a minimal amount of oil. Cook over high heat for just about a minute on each side—only enough to form a crust.
- 4
Step 4
Separate the broccoli into florets.
- 5
Step 5
Boil broccoli in salted water for 3-4 minutes until partially cooked.
- 6
Step 6
Remove with a slotted spoon onto a预先 prepared plate.
- 7
Step 7
Grate the cheese on a grater.
- 8
Step 8
Make the sauce — whip the cream with the yolk, add grated cheese, salt, nutmeg, herbs, and white pepper.
- 9
Step 9
Mix and pour over the salmon and broccoli layered in a buttered heatproof dish.
- 10
Step 10
Place in a preheated oven at 200°C for 20 minutes. Serve hot with mashed potatoes and a fresh vegetable salad.