
Hot dishes
Pork kidneys in a multicooker
60 min4 serv.20 февр. 2026 г.
Description
In addition to the listed spices, you can also confidently add peppercorns, paprika, herbs, and meat seasoning. If you don't have a multicooker, you can stew the kidneys in a skillet on the stove. In that case, however, you'll need to monitor the water level. If it evaporates too soon, you'll need to add more.
Instructions
- 1
Step 1

Prepare the ingredients.
- 2
Step 2

Wash the kidneys and slice them.
- 3
Step 3

Place the kidneys in the multicooker. Add the bay leaf.
- 4
Step 4

Add salt and ground black pepper to the same place.
- 5
Step 5

Pour in the water.
- 6
Step 6

Cook the kidneys on "Stewing" mode for 50 minutes.
- 7
Step 7

Pork kidneys are ready!