Pork chops with vegetables and cheese baked in the oven
Description
The dish is prepared without unnecessary complications. Pork with vegetables in the oven is one of our family's favorite meals. It can be served as a delicious and hearty dish, both for festive and everyday occasions! By the way, beef or chicken can be baked the same way—it will be juicy. The ready dish can be served at the table.
Instructions
- 1
Step 1
Cut the meat into portion pieces and tenderize.
- 2
Step 2
Sear over high heat for a short time and transfer to a baking dish. Top with sliced onions and mushrooms.
- 3
Step 3
Spread the sliced bell pepper.
- 4
Step 4
Place the sliced tomatoes.
- 5
Step 5
Sprinkle the cutlets with chopped dill and grated cheese. Cover the meat with foil and place in an oven preheated to 200 degrees for 30 minutes. Then remove the foil and let the cutlets brown for another 10 minutes.
- 6
Step 6
Serve at the table.