Hot dishes
Pork loin in the oven
60 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. It's best to buy and cook a large piece of baked pork loin. This meat can be served hot for lunch, and the leftovers can be stored in the refrigerator for sandwich slices. Choose your favorite spices; besides those in the recipe, many others will work well: rosemary, basil, marjoram, parsley, khmeli-suneli, fenugreek, and others. Serve hot.
Instructions
- 1
Step 1
1. In a shallow container, mix minced garlic, thyme, zest, salt, pepper, and olive oil.
- 2
Step 2
2. Evenly distribute the mixture over the entire meat.
- 3
Step 3
3. Wrap the meat in foil and bake the pork for 1 hour and 30 minutes in a preheated oven at 200 degrees.
- 4
Step 4
4. Transfer the pork loin to a cutting board, let it rest for 10 minutes, then slice into portion-sized pieces.