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Pork baked in foil
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Pork baked in foil

60 min4 serv.20 февр. 2026 г.

Description

Pork in foil is very easy to prepare and can be served both on weekdays and holidays. Baked pork goes well with red wine.

Instructions

  1. 1

    Step 1

    Step 1

    1. Rinse the pork under cold water, dry it, and season all sides with salt and pepper.

  2. 2

    Step 2

    Step 2

    2. Finely grate the cheese and place it in a bowl. Add sour cream and garlic pressed through a garlic press, then mix well.

  3. 3

    Step 3

    Step 3

    3. Rub the pork with the resulting mixture on all sides.

  4. 4

    Step 4

    Step 4

    4. Wrap in aluminum foil and bake in the oven for 1.5 hours.

  5. 5

    Step 5

    Step 5

    5. Unwrap the foil and bake until the meat is browned.