Pork in a pot with potatoes
Description
The dish is prepared without unnecessary complications. In my family, we often use cooking pots. Food prepared in them turns out especially delicious. All the ingredients exchange their flavors, resulting in a very tasty dish. Try cooking pork with potatoes in a pot, and I'm sure—no one in your family will remain indifferent to this dish. The ready dish can be served at the table.
Instructions
- 1
Step 1
Peel the onion, cut it into pieces of any size, and fry in a skillet with vegetable oil for about 5 minutes.
- 2
Step 2
Peel the carrot and grate it on a coarse grater. Add it to the onion in the frying pan and sauté for about 5 minutes.
- 3
Step 3
We wash the meat, cut it into small pieces, and lightly fry it with onion and carrot.
- 4
Step 4
We are preparing 5 pots, so we distribute the contents of the skillet among all the pots. We salt, pepper, and add ketchup.
- 5
Step 5
Peel the potatoes and cut them into cubes. Distribute them into pots and pour water over them, just enough to cover the potatoes. Cover the pots with lids and place them in the oven. Bake at 200 degrees until the potatoes are cooked, about 45 minutes.
- 6
Step 6
Here's the delicious result :) Adults can be served in a pot, while it's better to place it on a plate for kids.