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Pork in mustard with rosemary
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Pork in mustard with rosemary

45 min4 serv.20 февр. 2026 г.

Description

Lean pork is an excellent meat. It cooks quickly and always turns out delicious.

Instructions

  1. 1

    Step 1

    Step 1

    Rinse the pork well under cold water and thoroughly dry. Cut into portion-sized pieces.

  2. 2

    Step 2

    Step 2

    Mix the mustard with honey and lemon juice, add salt and black pepper. Strip the leaves from a fresh rosemary sprig.

  3. 3

    Step 3

    Step 3

    Generously coat the meat with the mustard marinade and let it sit for half an hour.

  4. 4

    Step 4

    Step 4

    Sear the meat in a small amount of oil until cooked through.

  5. 5

    Step 5

    Step 5

    Let it rest under the foil for about 5-7 minutes, then serve with fresh vegetables.