Pork in the oven in a bag

Description

This meat will turn out delicious, juicy, aromatic, and will perfectly diversify your everyday dinner, and my step-by-step recipe will show you how.

Instructions

1. 1

   Step 1

   A piece of pork about 3 cm thick, wash and dry.

2. 2

   Step 2

   In a bowl, mix mayonnaise, tomato sauce, and soy sauce.

3. 3

   Step 3

   Carefully salt the resulting marinade, as the soy sauce is already salty.

4. 4

   Step 4

   Mix the resulting marinade well.

5. 5

   Step 5

   Place the meat into the prepared marinade and rub it in well. Put the meat in the marinade into the refrigerator for 1 hour.

6. 6

   Step 6

   Secure the roasting bag tightly at one end, place the meat and pour the remaining marinade into the other end, then secure the second side.

7. 7

   Step 7

   Preheat the oven to 210 degrees.

8. 8

   Step 8

   Place a baking bag in the baking dish, making several punctures in it. Bake for 35 minutes.