Pork in a foil packet cooked in an air fryer

Description

Here's a simple recipe for cooking pork in an air fryer using foil. I took pork neck, washed and dried it, then stuffed it with garlic and rubbed it with spices. I cooked the meat in the air fryer for 1 hour and 15 minutes. Then, remove it from the foil and slice into portions. Good luck!

Instructions

1. 1

   Step 1

   

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   Rinse the meat and pat it dry. Place the pork on a double sheet of foil. Peel the garlic.

2. 2

   Step 2

   

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   Slice the garlic cloves into pieces and insert them into the meat. Also rub the meat with salt, pepper, paprika, and olive oil. Place rosemary and bay leaves on top.

3. 3

   Step 3

   

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   Wrap the pork in foil and place it in the air fryer. Cook for 15 minutes at 250 degrees. Then reduce the temperature to 150 degrees and continue cooking for another hour.

4. 4

   Step 4

   

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   Serve at the table.