Hot dishes
Pork stewed in onion sauce
60 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. The key to great flavor is to braise the meat together with onions. During braising, the onions will become soft and form a sort of sauce, resulting in a very tasty onion gravy. You can serve this dish with any side dish. Serve hot.
Instructions
- 1
Step 1
Cut the meat into pieces and fry over high heat until a light brown crust forms.
- 2
Step 2
Finely chop the onion and add it to the meat. Fry together for a couple of minutes.
- 3
Step 3
Then add soy sauce, salt, and spices. Add a little water and simmer over low heat until the meat is cooked.
- 4
Step 4
Add chopped dill at the end of cooking.
- 5
Step 5
Serve at the table.