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Pork stewed with lingonberries
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Pork stewed with lingonberries

600 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. I'll show you. The finished dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    1. Wash the tomatoes, slice them thinly, and cut the pork into small pieces.

  2. 2

    Step 2

    Step 2

    2. Place in a deep bowl and add salt and spices to taste (pepper, meat seasoning mix, aromatic herbs, etc.). Gently mix and refrigerate. Let the meat marinate for 2-6 hours.

  3. 3

    Step 3

    Step 3

    3. Pour vegetable oil into a heavy-bottomed skillet (or saucepan) and add the meat. Peel and chop the onion, then spread it on top. Add the berries, pour in half a cup of water and wine. After boiling, reduce the heat to low and simmer the meat, covered.

  4. 4

    Step 4

    Step 4

    4. Simmer the meat for 1 to 1.5 hours (depending on the size of the pieces) until tender. Garnish with fresh herbs before serving.