Hot dishes
Pork with sage and garlic
40 min4 serv.19 февр. 2026 г.
Description
The recipe won't take much time. Preheat the oven to 200 degrees. Mix finely chopped garlic, sage, salt, freshly ground pepper, and olive oil in a small bowl. Evenly distribute the mixture over the entire pork tenderloin. Heat a large pot over medium heat. Add vegetable oil. Add the pork and sear until browned, about 4 minutes. Place the pot in the oven. Roast the pork for about 20 minutes, turning occasionally. Transfer the pork to a cutting board, wrap it in foil, and let it rest for 10 minutes before slicing. Serve hot.