Pork with tomatoes and cheese
Description
The dish is prepared without unnecessary complications. Here is a simple recipe for pork with tomatoes and cheese. The dish is so complete on its own that no additional side dish is required. Pork with vegetables bakes for just 1 hour. This dish is often served at festive tables, and it's no surprise— it looks impressive and is quick to prepare. Good luck! The ready dish can now be served.
Instructions
- 1
Step 1
Cut the pork into portion pieces. Mix mayonnaise, ketchup, and a little salt. Coat the meat with the mixture and let it marinate in the refrigerator for several hours. Then grease the baking dish with oil and place the marinated pork (with the sauce) onto it.
- 2
Step 2
Next, add a layer of chopped onion.
- 3
Step 3
Grate the potato on a medium grater and place it on top of the onion.
- 4
Step 4
Sprinkle with grated cheese.
- 5
Step 5
Slice the tomatoes into rounds and place them on top of the cheese. Bake for 1 hour in the oven at 200 degrees.
- 6
Step 6
Serve at the table.