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Pork with mandarins in the oven
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Pork with mandarins in the oven

60 min4 serv.20 февр. 2026 г.

Description

For cooking this dish, it's best to use a fattier cut of pork. This way, the cooked meat will turn out more juicy and flavorful. You can use any variety of mandarin. In addition to salt and pepper, you can use any meat seasonings.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Place the meat in foil. Season with salt and pepper.

  3. 3

    Step 3

    Step 3

    Place the pieces of tangerine.

  4. 4

    Step 4

    Step 4

    Wrap the meat in foil.

  5. 5

    Step 5

    Step 5

    Place the meat in a preheated oven at 190 degrees for 1 hour.

  6. 6

    Step 6

    Step 6

    Pork with mandarins baked in the oven is ready!