Pork with Lekho
Description
The recipe won't take much time. Preparing pork with vegetable relish (lecho) is easy, and the result will exceed all your expectations. This delicious meat and vegetable dish is perfect when you need to quickly prepare a hearty dinner for the whole family. If desired, pork can be replaced with any other meat or even ready-made ground meat. Very juicy, aromatic, and appetizing! An excellent addition to your everyday menu. Serve hot.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Rinse the meat, pat dry, and cut into cubes as you would for goulash.
- 3
Step 3
Heat oil in a skillet and fry the meat with salt and spices until fully cooked.
- 4
Step 4
Add lecho.
- 5
Step 5
Stir and simmer everything together for another 5 minutes.
- 6
Step 6
Pork with lecho is ready. Garnish the dish with fresh herbs and serve.