Hot dishes
Pork with cabbage
60 min4 serv.19 февр. 2026 г.
Description
The dish is prepared without unnecessary complications. Heat 1 tablespoon of oil in a skillet over medium heat. Season the pork well with salt and pepper. Cook until golden brown, about 3 minutes per side. Remove the pork from the skillet. Reduce the heat to low. Add the remaining tablespoon of oil, onion, cabbage, and garlic; season with salt and pepper. Cook, stirring frequently, for about 10 minutes. Increase the heat. Add vinegar, cumin, and 1 1/4 cups of water; bring to a boil. Add the potatoes and reduce the heat. Cover and simmer until the cabbage and potatoes are tender, about 20 minutes. Return the pork to the pot and continue cooking until the potatoes are soft, 10 to 15 minutes. The dish is now ready to serve.