Hot dishes
Pork with horseradish
1140 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. You can use not only pork, but also veal or beef for baking. The filling can also be made with any vegetables: zucchini or eggplant slices work perfectly. Serve hot.
Instructions
- 1
Step 1
1. Slice the onion and tomatoes into rings, and the garlic into slices.
- 2
Step 2
2. Wash the piece of pork, make partial cuts without cutting all the way through, into slices about 1 cm thick.
- 3
Step 3
3. Sear lightly on all sides.
- 4
Step 4
4. Spread horseradish on each pocket, insert a slice of tomato, onion, and garlic. Season with salt and pepper.
- 5
Step 5
5. Tightly wrap in foil and bake in a preheated oven at 180 degrees for 1.5 hours.
- 6
Step 6
6.