Pork

Description

Tender pork with salad. A delicious and healthy dish of Asian cuisine

Instructions

1. 1

   Step 1

   

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   Mix together hoisin sauce, vinegar, finely chopped garlic, and add salt and freshly ground pepper (to taste). Marinate the pork for 10–30 minutes. Then heat 1/2 tablespoon of vegetable oil in a skillet over high heat. Add the pork together with the marinade and 2–3 tablespoons of water. Stir-fry for 3–4 minutes. Transfer the meat from the skillet to a serving dish. Add another 1/2 tablespoon of vegetable oil to the skillet. Sauté the sliced mushrooms for about 3 minutes. Add chopped lettuce and green onions, and stir-fry together with the mushrooms for another couple of minutes. Season with pepper and salt. Serve the meat on lettuce leaves.