Hot dishes
Pork fried in batter
60 min4 serv.19 февр. 2026 г.
Description
This dish goes well with vegetables, vegetable salads, and appetizers. You can also cook buckwheat porridge with sauce.
Instructions
- 1
Step 1
Cut the pork into small thin pieces and lightly pound them.
- 2
Step 2
Salt and pepper to taste.
- 3
Step 3
Pour the beer into a bowl, add the egg, rice flour, and salt.
- 4
Step 4
Mix well. You may need a little more flour.
- 5
Step 5
Dip each piece into the batter, then fry in boiling oil until golden brown.
- 6
Step 6
Place the cooked meat on a paper towel to drain excess fat. Then serve it at the table.