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Pork Knuckle in Honey-Mustard Sauce
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Pork Knuckle in Honey-Mustard Sauce

1140 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. I recommend following the recipe very precisely. You can add your favorite herbs, spices, and seasonings to taste. The pork knuckle will turn out very delicious! Serve it with stewed cabbage. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    1. Wash the pork knuckle, pat dry.

  2. 2

    Step 2

    Step 2

    2. Boil the knuckle for 1.5 hours together with carrots, onion, and pepper. Let it cool.

  3. 3

    Step 3

    Step 3

    3. Make incisions in the pork knuckle and insert garlic cloves.

  4. 4

    Step 4

    Step 4

    4. Mix everything for the marinade.

  5. 5

    Step 5

    Step 5

    5. Place the pork knuckle into a large piece of foil that can be wrapped around it. Generously coat the knuckle with the marinade.

  6. 6

    Step 6

    Step 6

    6. Bake in a preheated oven at 180 degrees for about 40 minutes. Uncover the foil 10 minutes before the end of cooking and brown the knuckle.