
Hot dishes
Pork loin on a grill pan
25 min4 serv.20 февр. 2026 г.
Description
For this recipe, you can use pork loin either with or without the bone. Before cooking, I recommend lightly pounding the pork to make it more tender and ensure even cooking.
Instructions
- 1
Step 1

Rinse the pork loin and pat dry with a paper towel.
- 2
Step 2

Using a sharp knife, cut the meat into portion pieces.
- 3
Step 3

Lightly pound on both sides. Season with salt and pepper to taste.
- 4
Step 4

Heat vegetable oil in a grill pan.
- 5
Step 5

Place the pork and fry over medium heat.
- 6
Step 6

Depending on the size and thickness of the pieces, grill the pork loin for 5 to 12 minutes on each side on a grill pan.
- 7
Step 7

This meat goes well with any side dish and vegetables.