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Beet sauce
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Beet sauce

60 min4 serv.20 февр. 2026 г.

Description

Minimum ingredients — excellent result. I suggest you try it. Serve chilled or at room temperature.

Instructions

  1. 1

    Step 1

    Step 1

    Wrap the washed young beet in foil. Place it in the oven to bake for 45 minutes at 180 degrees.

  2. 2

    Step 2

    Step 2

    Then peel the cooled vegetables and cut them into cubes.

  3. 3

    Step 3

    Step 3

    Grind the beet with the peeled garlic in a blender.

  4. 4

    Step 4

    Step 4

    Then grate the Parmesan on a fine grater into the blender. Blend everything together.

  5. 5

    Step 5

    Step 5

    Slightly sauté the nuts in a dry skillet. Add them to the mixture and process the ingredients once again.

  6. 6

    Step 6

    Step 6

    Serve the sauce cold with your favorite hot dish. Enjoy your tasting!