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Beet Falafel
Appetizers

Beet Falafel

540 min4 serv.21 февр. 2026 г.

Description

A tasty appetizer for any gathering. Below I will share more details. Serve the appetizer at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients. Soak the chickpeas overnight in advance.

  2. 2

    Step 2

    Step 2

    Rinse the chickpeas and pat dry thoroughly. Wash the beet and peel. Dice the onion and beet. Peel the garlic.

  3. 3

    Step 3

    Step 3

    Grind the chickpeas, beet, onion, and garlic in a meat grinder.

  4. 4

    Step 4

    Step 4

    Roll balls slightly larger than a walnut.

  5. 5

    Step 5

    Step 5

    Heat the vegetable oil in a heavy-bottomed saucepan. Fry the falafel over medium heat for about 5–6 minutes until crispy.

  6. 6

    Step 6

    Step 6

    Place the fried falafel on paper towels to absorb the excess oil.

  7. 7

    Step 7

    Step 7

    Beet falafel is ready, enjoy your meal!